Casa Caesarea
Anne Kleinberg's Bed & Breakfast
An oasis on the green
From Success to the Unknown
Nida Deguitiene writes about Anne & her philosophy in “Seimininke” – most popular women’s magazine in Lithuania! From success to… Taking risks, being positive, going for the gold! From Success to the Unknown
A Taste of Paris
reprinted from March 2013, Four Seasons Taste on-line magazine… A TASTE OF PARIS by Anne Kleinberg Ah, Paris. The City of lights, of food and fashion, of architecture and amour. Just about every fabulous adjective you can think of applies. But a city of afternoon tea? A center for cookbooks? Really? During the weekend of February
Bombs Bursting in Air
I live in Israel. By choice – I moved here twenty years ago as an adult. Not because of religion, Zionism or any idealism – just because I felt this would be a good place for me. And it has been. We are now in the midst of attacks – until today missiles, as of
Farewell to the King
(As printed in Oregon Jewish Life) On November 4, Israel bid farewell to a king. His name was Shaul Evron and he was the undisputed king of the Israeli culinary scene. He was also a man very dear to my heart. I was a newcomer in the foodie world in 1998 when I interviewed him
Mazal Tov Julia!
Julia Child would have been 100 years old this month! Happy Birthday dear Julia! She left an incredible mark on this world – her personality, her joie de vivre and her kitchen and writing skills. I had the honor of meeting her and the fabulous Jacques Pepin some years ago at a convention of the
