Julia Child would have been 100 years old this month! Happy Birthday dear Julia!
She left an incredible mark on this world – her personality, her joie de vivre and her kitchen and writing skills.
I had the honor of meeting her and the fabulous Jacques Pepin some years ago at a convention of the International Association of Culinary Professionals in Providence Rhode Island.
She signed my copy of her and Jacques’ book (which I treasure and still use) and wished me well. I hope she’s stirring up lots of yummy food wherever she is today!
It would seem we might share similar passions. You might like this Anne. Make sure you read Marcella’s comment at the end about Julia – it’s classic. http://destinationhereandnow.com/2012/11/an-interview-with-marcella-hazan/